Fresh Strawberry
High-quality Green and Red Mint meet the international and EU standard class 1.
Guidance on using green
Guidance on using green
Mandarin
90-95%, Free from damage from dirt or other foreign matter, disease, drought, cold, insects, and sunburn.
Guidance on using green
Fresh Orange
Free from damage from dirt or other foreign matter, disease, drought, cold, insects, and sunburn.
Guidance on using green
Pomegranates
An exceptional product valued for its properties such as low calories, high antioxidants, and vitamins.
Guidance on using green
Sweet Potato
Appearance is well pruned, completely free of decay, pest damage, disease, discoloration, shoots, bruises, growth cracks, and any other defects.
Guidance on using green
Lupine
It is a low-calorie, high-nutrient legume and an important source of the nine essential amino acids.
Guidance on using green
Peeled bean
The Product is available in a warm, earthy flavor that suits many winter foods.
